Southside Kitchen Catering

 

 

Southside Kitchen is a social enterprise of Green Opportunities that generates revenue to support our GO Kitchen Ready job training and placement program and creates employment opportunities for training program graduates. By preparing and selling healthy food, Southside Kitchen is increasing local food access and promoting sustainable economic development.

 

Our products and services include:

 

Catering

Southside Kitchen’s catering services can accommodate any event, from 30 people for lunch to 350 people for dinner. We offer restaurant quality meals and several menus, from classic Southern fare to heart-healthy meals. Meals can be picked up, delivered, or served on-site.

 

View a sample menu here. Current menu offerings and prices are subject to change.

 

For all new catering inquiries, please complete our Online Catering Request Form to provide us with basic information about your event and catering needs. Once completed, a staff member will contact you within 1-2 business days to discuss your event. If you have a question about an existing catering contract, please contact us at catering@greenopportunities.org or (828) 398-4158 ext. 115.

 

Southside Kitchen Catering currently prepares healthy meals for Asheville youth as part of the United Way of Asheville and Buncombe County’s Homework Diners initiative and the YMCA of Western North Carolina’s summer meals program.

Food Truck

GO’s new Southside Soul Food Truck specializes in soul food favorites like chicken wings, buttermilk fried chicken, collard greens, black-eyed peas, cornbread, and pimento cheese. Contact us at catering@greenopportunities.org to bring the Southside Soul food truck to your brewery, festival or special event!

 

 

 

 

 

Value-Added Products

Would you like to savor the flavors of Southside Kitchen at home?

 

Southside Kitchen is proud to offer a signature line of house-made condiments and sauces, such as apple butter, marinara sauce, tomato jam, chow chow, and pickled vegetable. All products are produced and packaged in our commercial kitchen using fresh, locally-sourced ingredients. Currently, our products can be purchased Monday – Friday from 9:00-5:00 in the Edington Center, located at 133 Livingston Street in Asheville.

 

If you’re interested in selling Southside Kitchen’s value-added products at your retail location, or would like to place a large order for a special event, please contact us at catering@greenopportunities.org.