Southside Kitchen is GO’s donation-based restaurant and interactive culinary classroom, located at the Edington Center. Community brunches prepared by the GO Kitchen Ready staff and students are served from 10-11 AM on Fridays (most weeks).
Kitchen Ready culinary students are responsible for prepping, cooking, and serving these meals, which allows them to gain valuable on-the-job training in both a commercial kitchen and front of house dining room setting.
All are welcome to join us. There is a $5 suggested donation per person for brunch. Your support makes these meals possible. Thank you!
View weekly menu’s on the Green Opportunities Facebook page or at https://www.greenopportunities.org/about-us/southside-kitchen/