Jobs & Internships
Current Job Opportunities
Reporting to the Head Chef, the Line Cook is responsible for preparing daily menu items, stocking and maintaining sufficient levels of food on the line, menu preparation and ensuring food quality and freshness at the Green Opportunities’ GO Café social enterprise located at 60 Gerber Road. The Line Cook also prepares and stocks stations, maintains acceptable ticket times, and works with other café staff to ensure an exemplary customer experience. This position is also responsible for inventory control and kitchen equipment maintenance, procurement and ordering, and ensures compliance with federal, state, and local food safety regulations. Click here to view the full job posting and instructions on how to apply.
Reporting to the Executive Director, the Grants & Giving Manager oversees the proposal and administration processes of all grants and maintains the workflow of development activities related to individual giving and events. Click here to view the full job posting and instructions on how to apply.
The Job Developer is responsible for providing career readiness and life skills coaching, employment support services, and placement opportunities to students enrolled in GO’s YouthBuild training program. GO’s YouthBuild program provides skills training in the construction trades coupled with academic training that will lead to a GED for out-of-school and unemployed young adults ages 16-24. Helping those students become ready to enter the workforce, this position is responsible for networking with the private and public sectors to develop career-building opportunities and pathways for YouthBuild students. Click here to view the full job posting and instructions on how to apply.
Please check back often for new opportunities!