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Southside Kitchen Menu Week of February 8th

DSCN0324We are very excited that Chef Joe Scully of Asheville restaurants Chestnut and Corner Kitchen will be joining us again in the Kitchen Ready (KR) classroom on Tuesday, February 8 as a guest instructor!  Chef Scully will be teaching the KR students egg cookery, and together they’ll be preparing “breakfast for lunch” in Southside Kitchen.

 

This week’s complete Southside Kitchen menu is below.

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Registration is Open for New GO Training Program, “Table Service Essentials”

Recruitment is open for Table Service Essentials, a new training program from GO Kitchen Ready! SEATS ARE LIMITED-REGISTER TODAY!

 

This 8-week program begins next Thursday, February 11th and will meet weekly on Thursday evenings. This “front-of-house” training will prepare motivated students with the skills and hands-on experience needed to secure a job in the restaurant service industry. 

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Southside Kitchen Menu, Week of February 1st: Guest Chef Tuesdays Resume this week!

We’re kicking off the Cycle 11 Guest Chef Tuesdays series this week with GO Kitchen Ready (KR)!

 

Chef Candido 6Chef Ivan Candido of The Admiral in West Asheville will be joining us again in the KR classroom on Tuesday, February 2nd as a guest instructor. Chef Candido will be teaching the KR students blanching and shocking techniques, and together they’ll be preparing turkey pot pies for lunch in Southside Kitchen.

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